Tokaj-Hegyalja Egyetem

Summer University 2024

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1.       Week

 

8 July

Monday

Sárospatak

9 July

Tuesday

Sátoraljaújhely

10 July

Wednesday

Sárospatak

11 July

Thursday

Tarcal

12 July

Friday

Sárospatak

 13 July

Saturday

Tokaj

14 July

Sunday

 

7:30-8:30

breakfast

breakfast

breakfast

breakfast

breakfast

breakfast

breakfast

9:00-9:30

Opening ceremony

Furmint Hotel

Team building game

Meeting point: Dormitory 9 a.m.

Transfer to Sátoraljaújhely

7. Culinary geography, Wine-regions of Europe and Hungary

 

Meeting point: Dormitory 9 a.m.

Transfer to Tarcal

13. Label design workshop

Meeting point: 8:20 a.m.

Tranfer to Tokaj

 

9:30-10:30

3. Cultural and natural heritage

Kazinczy Ferenc Museum

10. Winemaking methods

Oremus Winery

World Heritage Wine Museum Tokaj

 

10:30-11:00

break

break

break

break

break

 

 

11:00-12:30

1. Heritage tourism and culture

 

4. Cultural and natural heritage

Kazinczy Ferenc Museum

8. Tokaj wines and gastronomy basic skills

 

11. Winemaking methods

Research Institute of Viticulture and Enology

Blessing Christ Statue

14. Label design workshop

Boat trip to Tokaj

 

12:30-14:00

lunch

 

lunch

Törpe Restaurant

lunch

 

lunch

Tarcali Csárda

lunch

 

Wine tasting lunch Kakas Winery

lunch

14:00-15:30

1. Heritage tourism and culture

 

5. Cultural management

Kazinczy Ferenc Museum

9. Gastronomy and Beverages

Hotel Furmint

12. Organoleptic sensors

Research Institute of Viticulture and Enology

Visit to Rákóczi Castle Sárospatak

 

 

15:30-16:00

break

break

break

break

break

 

 

16:00-17:30

Exploratory walk around the city

6. Cultural management

Kazinczy Museum

Vineyard visit  -Harsányi Winery-

4 km walking tour

Patricius Winery -Bodrogkisfalud

 

 

 

18:00-19:00

dinner

dinner

dinner

dinner

dinner

dinner

dinner

 

2.       Week

 

15 July

Monday

Tolcsva

16 July

Tuesday

Sárospatak

17 July

Wednesday

Tarcal

18 July

Thursday

Hercegkút

19 July

Friday

Sárospatak

20 July

Saturday

Sárospatak

21 July

Sunday

Sárospatak

7:30-8:30

breakfast

breakfast

breakfast

breakfast

breakfast

breakfast

breakfast

9:00-9:30

Meeting point: Dormitory 9 a.m.

Transfer to Tolcsva

 

17. History of Viticulture and Oenology, terroir studies

Meeting point: Dormitory 9 a.m.

Transfer to Tarcal

23. Cultural and natural heritage

Hotel Furmint

 

 

 

9:30-10:30

15. Wine marketing, wine market skills

20. Gastronomy and Beverages

Degenfeld Castle Hotel and Winery

24. Wine gastronomic event organisation

Closing ceremony

Departure

10:30-11:00

break

break

break

break

break

 

 

11:00-12:30

16. Wine marketing, wine market skills

18. History of Viticulture and Oenology, terroir studies

21. Gastronomy and Beverages

Degenfeld Castle Hotel and Winery

Meeting point: Dormitory 11:30 a.m.

 

25. Wine gastronomic event organisation

 

 

12:30-14:00

lunch

Waldbott Castle

lunch

 

lunch

Degenfeld Winery

Wine tasting lunch

 

lunch

 

lunch

 

 

14:00-15:30

Visit to the Grand Tokaj Zrt. plant in Tolcsva

19. Tokaj wines and gastronomy basic skills

22. Erdőbénye - cooper's workshop

 

 

Participation in the local wine competition at the Sárospatak Wine Festival

 

15:30-16:00

break

break

break

break

 

16:00-17:00

Visit to Grand Tokaj Zrt. Szegi Winery

 

Patricius Winery -Bodrogkisfalud

Gastronomy programme - cooking

 

18:00-19:00

dinner

 

dinner

dinner

dinner